Our Cuisine
Our menu is a tribute to authentic flavors, blending the freshest daily ingredients with the refined reinterpretation of traditional local dishes.
All of our creations are available as half portions, allowing you to curate your own dining journey, perfectly complemented by our extensive selection of fine wines.
Spring
Starters
Rabbit salad, tri-tip, red fruits and hazelnuts
€ 20,00 * € 13,00
*Every dish is also available in half portion
Amberjack’s carpaccio, asparagus salad and Timut pepper
€ 20,00 * € 13,00
Carrots cream, salted crumble and turmeric sauce
€ 16,00 * €10,00
Vegetarian dish
Roasted endive, teriyaki sauce, capers mayonnaise and olive powder
€ 16,00 * €10,00
Vegan dish
Raw seafood
€ 38,00 * € 27,00
Classic
Tuna Tartare with mustard and soy mayonnaise
€ 20,00 * € 13,00
Classic
Piacenza coppa, tomato cooked at low temperature, burrata cheese and basil
€ 20,00 * € 13,00
Classic
Beef tartare with chives, egg sauce and artichokes salad with almonds
€ 20,00 * € 13,00
Classic
Roasted octopus, chili pepper and mashed potatoes
€ 20,00 * € 13,00
Classic
Selection of eight cheeses with jams
€ 18,00 * € 12,00
Classic
Peas gnocchi, shrimps and saffron
€ 22,00 * € 14,00
Chili pepper spaghetti, salt cod, confit yellow tomatoes and lemon zest
€ 20,00 * € 13,00
Asparagus risotto, vegetable robiola cheese and almonds
€ 16,00 * €10,00
Vegan dish
Ravioli pasta filled with Bitto cheese, broad beans ragout and mint
€ 16,00 * €10,00
Vegetarian dish
Casoncelli alla Bergamasca (Ravioli pasta filled with meat, seasoned with butter and bacon)
€ 16,00 * € 10,00
Classic
Lobster tagliolini
€ 35,00
Classic
Spaghetti Mancini with clams
€ 18,00 * € 12,00
Classic
Stracchino cheese risotto with reduced red wine sauce
€ 16,00 * € 10,00
Classic
Pork belly, roasted onion spring and chickpeas purée
€ 26,00 * € 18,00
Croaker with marjoram, flat beans, coconut milk and curry
€ 28,00 * € 20,00
Confit artichokes, scamorza cheese and licorice
€ 16,00 * €10,00
Vegetarian dish
Leeks and stracchino cheese tarte tatin with spring salad and balsamic raspberry vinegar
€ 16,00 * € 10,00
Vegetarian dish
Crème brulée with salted pistachio ice cream and almond cookie
€ 9,00
Gin Lemon Meringue
€ 10,00
Dark chocolate millefeuille and raspberry ice cream
€ 10,00
Trio of sorbets
€ 7,00
Tiramisù
€ 9,00